"Nanashi" is a healthy, Japanese-inspired eatery in the edgy 10th arrondissement. Kaori Endo, formerly of Paris’ iconic Rose Bakery and hailing originally from Japan, helms the kitchen creating fresh, innovative fare, including a selection of bentos at lunchtime and ...
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Le Verre Volé
Authentic food and wine
Le Verre Volé strikes a great balance between being a wonderful wine bar and a small but perfectly formed restaurant. Expect no...
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Caffe Dei Cioppi
Eat Italian
If you’re craving Italian, then head to Caffe dei Coippi, a tiny Italian style trattoria run by culinary couple Fabrizio and Fe...
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Le Floors
All-american all the time
A nostalgic throwback to mid-century Americana, Le Floors serves stereotypical Stateside fare. Think plump, savory hot dogs in ...
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La Famille
Substance and style
On a winding alley in Montmartre at the side of the Sacré Coeur lies La Famille, where avant-garde molecular gastronomy couples...
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Au Cochon D'or
Quality butcher
Located in La Goutte d'Or area, Au Cochon D'or is a charcuterie with a difference—it's one of the best understated butche...
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Hokkaido
Japanese experience
This noodle bar is a new way to experience Japanese food, with no sushi on the menu you’re there to enjoy their ramen, gyoza an...
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Chez Omar
Moroccan affair
Perfectly located nearby the Marché des Enfants Rouges, Chez Omar is a mecca for traditional couscous. Don't expect a laid back...
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Le Sainte Marthe
Old traditional favourites
If you’re stuck for where to eat out on a Sunday night, as many Parisian restaurants close on Sundays, then check out Le Sainte...
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La Maison Mère
An American in Paris
Serving up French-American cuisine in a bistro environment, La Maison Mère has a New York City vibe. The décor is engraved glas...
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Frenchie
Tricolore to the core
Frenchie, as the name implies, is French at its core. But when it comes to cooking, Chef Gregory Marchand is not overly patriot...
